Crisco is a brand of shortening produced by The J.M. Smucker Company popular in the United States. Introduced in June 1911 by Procter & Gamble, it was the first

We also didn’t know that the partially hydrogenated oils in Crisco—the trans fatty acids—were bad for us. In fairness to P&G, they didn’t know this either

Our products, including shortening, cooking oils, and cooking sprays, have been around for more than 100 years. Find the right product for your need.

Trans fat can make food taste good, last longer on grocery-store shelves, and more hazardous for your heart.

The Crisco ® One Cup Stick is one cup of all-vegetable shortening, conveniently measured to be the perfect amount for most recipes, including our classic No Fail Pie

A solid fat made from vegetable oils, such as soybean and cottonseed oil, which have been hydrogenated to create a solid. This process creates trans fatty acids which

History, product information and recipes using this all-vegetable shortening.

Trans fats, or trans-unsaturated fatty acids, trans fatty acids, are a type of unsaturated fat that occur in small amounts in nature, but became widely produced

Oct 29, 2013 · I’m looking for a trans fat-free shortening for frying donuts, and my distributor told me directly that all oils of this nature (crisco, palm oil

NOTICE When we started this website in April 2003, trans fats were not even on the national radar screen. It was easy to maintain a trans fat website in those